Nathalie Chaze is director for ‘food sustainability, international relations’ in the Directorate General for Health and Food safety of the European Commission. From 2014 to 2019, she was deputy head of the cabinet the Commissioner for Health and Food Safety, V. Andriukaitis. She has worked previously in the Directorate General for TRADE and was posted in the European delegation to the WTO in Geneva before joining the Directorate General on health, food safety and consumers to become head of unit for health systems.

She is a lawyer by training.

Συμμετοχές
Θανάσης Κωνσταντόπουλος , T: 210 6617777 (εσωτ. 228), Ε: [email protected]

Χορηγίες
Μπέσσυ Μπουτεράκου, Τ: 210 6617777  (εσωτ. 155), Ε: [email protected]

Περιεχόμενο
Κωνσταντίνος Μάντζιος, M: +30 694 888 9080, E: [email protected]